Sales & Marketing,marketing management,
Information and Communications,
Customer Service,
Environmental Cleaning,
Personal Services,
Building and Construction,
Workplace Safety and Health
Covers the toxicology principles and health effects which would enable individuals to anticipate health risks and take proactive measures for the prevention of ill health
Provider: Singapore Polytechnic
This unit covers the knowledge, and skills and knowledge for management of hazardous substances at the workplace. This includes identifying the sources of hazardous substances, implementing control measures to manage the associated risks. Persons who successfully completed this unit of competency will be recognised as the ‘competent persons’ for the control of hazardous substances at the workp...
This unit covers on the knowledge of the different types of indoor air quality one may encounter in the workplace – the types of contaminants in the air we breathe and their sources. The module will also cover on ventilation issues and comfort indicators from these contaminants; learning how to use appropriate sampling instruments to take sampling and their sampling points. They will also know a...
Apply Workplace Safety and Health Practices
Covers broad-based foundational knowledge in OH subjects and all the manjor hazards
This unit covers mainly skills and knowledge for measurement of noise exposure at the workplace with the use of appropriate measuring equipment. A candidate who successfully completed this unit is recognised as having completed the necessary training as required by the Ministry of Manpower for conducting noise monitoring.
This unit covers mainly skills and knowledge on the control of noise at the workplace. Candidates who successfully completed this unit is recognised as having the necessary qualification to advise employers and occupiers on noise control under the WSH (Noise) Regulations.
This unit covers the knowledge and skills required to evaluate ergonomics risks at the workplace. It includes the evaluation methods to be applied in three main areas, including: Human-Body-Centred, Information-Centred and Organisation-Centred ergonomics.
This competency-based course aims to train personnel to be competent in assisting employers, occupiers and other stakeholders in the anticipation, recognition, evaluation and control of occupational hygiene risks at the workplace. This will drive improvements in workplace health (WH) management and raise WH standards.
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This unit covers basic principles in the identification and assessment of biological hazards and risks, and the methods for sampling of bio-aerosols to evaluate the exposure risks. The unit also includes the knowledge and skills in assessing the necessary control measures including facility control, equipment control, safe practices and procedures and the use of personal protective equipment to he...
Covers skills and knowledge to evaluate health effects using appropriate sampling equipment to collect samples of airborne contaminants and assessing the associated risks dure to the exposure.
This course aims to train personnel to be competent Workplace Safety and Health (WSH) coordinator under the WSH Qualifications framework. The competency-based course covers comprehensively the WSH policy, WSH management system, implementation of emergency preparedness and response plans, accident investigation techniques, monitoring of WSH performance and WSH culture development.